Restaurant La Tour des Vents
Bergerac
Copyright: Kzenon / Shutterstock.comRestaurant La Tour des Vents
Restaurant La Tour des Vents is a light, bright restaurant in an elevated position with a panoramic view of Bergerac. They serve fresh fish dishes and local specialities such as foie gras and terrines, boasting "audacious cuisine" in an "exceptional setting".
Dining
Renowned for its dedication to gastronomy, Bergerac offers numerous restaurants, cafés, and crêperies serving everything from flavoursome light meals to glorious presentations of several courses – accompanied, of course, by some of the world’s finest wines. Look out for tourins – a local speciality soup – truffles, and foie gras. The area is also known for its wild boar, partridge, hare, quail, duck, geese, and trout, all of which will feature on almost all restaurant menus.